Tea is the new Red Wine - "Now
apparently, science is starting to confirm what people have suspected for centuries:
A cup of tea is good at neutralising 'free radical' agents, which can damage cells
and lead to disease......
Flavonoids, (contained
in tea) also have a role in preventing heart disease by lowering cholesterol. Heart
specialist Dr. Michael Gaziano......found that those who drank at least one cup
of tea a day were 44 per cent less likely to suffer a
recurring heart attack
than those who did not drink tea..... .....His study also showed there was no
association between drinking coffee and heart
attack risk."
Bill
Knot, Daily Telegraph
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