The common varieties include black tea, oolong tea and green tea. The most popular, especially in the United States and Europe, is black tea, which accounts for about 80 percent of teas consumed worldwide. Asia consumes more oolong tea and green tea. But the popularity of green tea has tremendously increased even in the western world because of some studies that suggest the superior "medicinal powers" of green tea over the others.

Any tricks to preparing tea?

The quality of water is essential. Filtered water is good. The shorter the brewing time, the lower the caffeine level in tea. Temperature is important in preparing tea. To derive the best in tea concoctions, bring the water to a near-boil, but NOT to a boil. Lemon may be added but we do not recommend sugar or cream.